denaturation
of alcohol
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https://doi.org/10.1351/goldbook.D01587
Addition of methanol or acetone to alcohol to make it unfit for drinking.
Source:
PAC, 1993,
65
, 2003. 'Glossary for chemists of terms used in toxicology (IUPAC Recommendations 1993)' on page 2036 (https://doi.org/10.1351/pac199365092003)