Title: biomagnification Long Title: IUPAC Gold Book - biomagnification DOI: 10.1351/goldbook.14484 Status: current Definition Sequence of processes by which higher concentrations of a substance are attained in organisms at higher trophic levels. Result of these processes of bioconcentration and bioaccumulation by which tissue concentrations of bioaccumulated chemicals increase as the chemical passes up through two or more trophic levels. Note: Biomagnification occurs in a food chain as a consequence of efficient transfer of a substance from food to consumer accompanied by the lack of, or very slow, excretion or degradation of the substance. Related Term - trophic levels: https://goldbook.iupac.org//terms/view/15113 Source - PAC, 2009, 81, 829. 'Glossary of terms used in ecotoxicology (IUPAC Recommendations 2009)' on page 849 (https://doi.org/10.1351/PAC-REC-08-07-09) Other Outputs - html: https://goldbook.iupac.org/terms/view/14484/html - json: https://goldbook.iupac.org/terms/view/14484/json - xml: https://goldbook.iupac.org/terms/view/14484/xml Citation: Citation: 'biomagnification' in IUPAC Compendium of Chemical Terminology, 5th ed. International Union of Pure and Applied Chemistry; 2025. Online version 5.0.0, 2025. 10.1351/goldbook.14484 License: The IUPAC Gold Book is licensed under Creative Commons Attribution-ShareAlike CC BY-SA 4.0 International (https://creativecommons.org/licenses/by-sa/4.0/) for individual terms. Collection: If you are interested in licensing the Gold Book for commercial use, please contact the IUPAC Executive Director at executivedirector@iupac.org . Disclaimer: The International Union of Pure and Applied Chemistry (IUPAC) is continuously reviewing and, where needed, updating terms in the Compendium of Chemical Terminology (the IUPAC Gold Book). Users of these terms are encouraged to include the version of a term with its use and to check regularly for updates to term definitions that you are using. Accessed: 2026-06-10T23:41:11+00:00